How To Make Chicken In KFC Style
Do you crave for the flavors of the Kentucky Fried Chicken (KFC), which never reach the fast food rule. Some of the recipes of the KFC emulation can be interesting to you, but the whole family will enjoy it just as it takes out of that food outside. Keep the mashed potatoes up and keep reading it!
- Pieces of your favorite chicken
- 1-1 / 2 cups (180gm) flour
- Leave 12gm Bicarbonate
- Italian dressing (powder) with a nice dry spice of a pack, (if it can not find it yourself, see in the tips below)
- 2 or 3 eggs
- 2/3 cups (160ml) milk
- 1 teaspoon (15gm) black pepper
- Vegetable oil, fat or peanut oil until the bottom of the pan (up to 1 / 2-1inch / 1.3-2.5cm)
- A pack of tomato soup mix
- Salt according to taste
- Black pepper according to taste.
How To Make Chicken In KFC Style :
Make a spice: Break 2 or 3 eggs in a medium-sized bowl – it will have to be immersed in pieces of chicken. Add 2/3 cups (160ml) of milk, take the fat to mix them and keep aside.
Mix dry ingredients: In a large bowl, mix soup mix, Italian dressing, black pepper, and flour.
Make a coating of chicken : Take one piece of chicken and dip it in a spice. Then put it in a mix of flour and wrap the chicken in its layer. Put the coated chicken aside.
Repeat this with the rest of the chicken: until the coating of all the pieces of chicken is done, continue the process.
Fry: Grease the oil in a large pan, until it starts to flick but the smoke does not leave – around 350 ° F / 175 ° C around. With the tongs, keep the skin of the chicken pieces down and carefully put them in the pan. Fry them on medium flame. Leave the pieces of chicken for about 25 to 30 minutes, and keep reversing in between. Sprinkle black pepper for spicy violet.
Remove the oil from the chicken: Take out the pieces from the pan and let the oil on them be chipped on a paper towel or chicken cloth (like T toowl).
Ready: Serve it with mashed potatoes.
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